Bar-talk – Its the blend that counts! Our bar caters for all tastes from "Auer Kraftbier" to S.African red wine, from "Almdudler" to Bavarian whisky. At the turn of the century, in the magnificent Rennaisance style rooms, the Wagner brewery opened the first pub to serve beer in 1901. This tradition is still carried on in the "Wirtshaus in der Au" for whatever age, whether from Munich or as "Zugroaster". One glance at the menu will reveal more. Our "Drinks Menu" can be downloaded and printed out here » Drinks Menu (PDF, 1620 KB) » Whine Menu (PDF, 613 KB) |
